Alloco

Alloco is a popular West African snack made from ripe plantains that are sliced and deep-fried until golden, with a soft interior and crispy exterior. Originating in Côte d'Ivoire, it is widely enjoyed as a street food, often seasoned with salt and served with raw onions, chili sauce, or tomato-based relishes. Alloco can be eaten as a simple snack or as a side dish with meals like grilled meat, fish, or eggs.